Bread Pudding w/ Rum Sauce
A comforting, timeless dessert with roots in history.
Known as the "poor man's pudding," bread pudding dates back to ancient Rome and Egypt, where frugal cooks turned leftover bread into a hearty, delicious treat. Today, it’s a Southern classic that’s loved for its rich flavor and cozy appeal. Savor the flavor of this beloved dessert, popular in New Orleans and around the world, with every spoonful of warmth and sweetness.
